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  • Narrator Joshua Elias
  • Music Dirt Rhode, Kevin MacLeod
  • Film/Edit James Morgan

In this edition of the weekday palate, we taste a crunchy red from the Dão region of Portugal. Produced by Quinta das Camélias, 'Cabeço do Mocho' is an excellent accompaniment for roast lamb.

Quinta das Camelias ‘Cabeço do Mocho

Dao, Portugal
50% touriga-nacional, 50% jaen
14% abv

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